Quescrem’s Regular Cream Cheese is mild and creamy and has been developed with the professional chef in mind. Its natural, fresh, lactic and balanced flavour is very versatile. Our innovative production process and the quality of the locally sourced ingredients we use to make our products make Quescrem’s Regular Cream Cheese an essential ingredient for any recipe.
Ingredients: Buttermilk (milk), cow’s milk, cream, milk solids, salt, stabiliser (carrageenan), preservative (sorbic acid) and lactic cultures.
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Made in Spain